Posts

WaW Dinner Part 2

[cs_content][cs_section parallax=”false” style=”margin: 0px;padding: 45px 0px;”][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][cs_text]Mimma Benz has always been generous to us WaWies. She will not hesitate to set aside a portion of her hectic schedule just to be with us, unless she has something important to attend to. You will really see her eyes sparkle with excitement whenever she’s with her WaWies and NaWies (Newlyweds at Work). Since we’re very spoiled, she’s giving us the opportunity to meet some of the wedding industry’s best suppliers. Kaya’t hindi ko na pinalampas itong second WaW Dinner, because I felt really sad when I wasn’t able to attend the first one.[/cs_text][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][x_image type=”none” src=”https://weddingsatwork.com/wp-content/uploads/2016/12/2ndWaWDinner3.jpg” alt=”” link=”false” href=”#” title=”” target=”” info=”none” info_place=”top” info_trigger=”hover” info_content=”” class=”aligncenter”][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][cs_text]Anyway, just like the first WaW dinner, everyone brought their share of potluck food. We’ve had crispy pata, buttered chicken, barbecue, pancit malabon, shrimp, kakanin, ice cream, micro greens, and cake! Yum! The wedding supplier hosts this time were Phoeben and Gen Teocson (videographer). They were joined by fellow suppliers Paul Vincent and his wife Ayvih (photographer), and Queen David and husband David (coordinator).

My fiancé and I have never met any of these suppliers before, but we were warmly welcomed like we’ve been friends with them for so long. Feeling close ako agad sa kanila. Haha! The house was homey and comfortable. We immediately felt at-home as soon as we entered. Can I just say that we particularly loved the sala, dining area, and the restroom with a guestbook? Hahaha.[/cs_text][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][x_image type=”none” src=”https://weddingsatwork.com/wp-content/uploads/2016/12/2ndWaWDinner1.jpg” alt=”” link=”false” href=”#” title=”” target=”” info=”none” info_place=”top” info_trigger=”hover” info_content=”” class=”aligncenter”][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][cs_text]Once settled, Mimma introduced everyone and the unforgettable dining experience started with the sharing of our love stories.

Kim and Ryan Joseph (RJ) – to marry in December 2018[/cs_text][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][x_image type=”none” src=”https://weddingsatwork.com/wp-content/uploads/2016/12/2ndWaWDinner5.jpg” alt=”” link=”false” href=”#” title=”” target=”” info=”none” info_place=”top” info_trigger=”hover” info_content=”” class=”aligncenter”][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][cs_text]Their love story left us all mind-blown! Peace, Kim and RJ! Haha! Kim admitted that she was the first one who saw RJ ten years ago, and she said she knew – right then and there – that he is The One. Everyone suddenly looked at RJ like he was some matinee idol who got engaged with his number one fan. Hahaha. Their love story is so colorful that we are really glad they made it through the obstacles.

From Kim: “Thanks so much for the dinner we had so much fun and na-appreciate talaga namin lahat ng kwento, words of advice and existential questions posed by David and Phoeben. Hehe!”

Jessa and John Paul (JP) – to marry in July 2017[/cs_text][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][x_image type=”none” src=”https://weddingsatwork.com/wp-content/uploads/2016/12/2ndWaWDinner2.jpg” alt=”” link=”false” href=”#” title=”” target=”” info=”none” info_place=”top” info_trigger=”hover” info_content=”” class=”aligncenter”][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][cs_text]It was unfortunate that JP was unable to join us that night. We were all surprised to find out that JP was the one planning their wedding. Jessa said that it was even him who told her to join WaW. Personally, I find Jessa lucky that her fiancé is actively helping her with the wedding preps. Rarely will you see a guy like him. JP is based in Singapore, and they have been in a Long Distance Relationship for three years.

From Jessa: “Thank you sa lahat ang daming learnings and realizations. Haha! Ang dami kong tanong na nasagot. Ang sarap mag chickahan pag wedding ang topic. Excited na ako for our prenup, ako pala talaga ang mauunang ga-graduate. <3”

Melly and Franz – to marry in February 2018[/cs_text][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][x_image type=”none” src=”https://weddingsatwork.com/wp-content/uploads/2016/12/2ndWaWDinner4.jpg” alt=”” link=”false” href=”#” title=”” target=”” info=”none” info_place=”top” info_trigger=”hover” info_content=”” class=”aligncenter”][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][cs_text]Well, that’s me and my fiancé. Haha. We met in a boxing gym eight years ago. Franz told them I was the one who first set eyes on him, but promise siya talaga yung nauna. Hahaha. We’ve had our share of ups and downs, as well, and we are just grateful to finally be on our road to forever. Naks!

Below were the tips we got from our hosts that night:

(Disclaimer: These are not verbatim statements. They were typed based on how I understood their points.)

On Booking Suppliers:

  • The teamwork is better when you book suppliers who have previously worked with each other in the past, and have no issues between them.
  • Booking early can be a pro or a con. Some couples tend to be fickle-minded, and end up spending more money because they keep on dropping and booking suppliers. Research, research, research.
  • Book suppliers that fit your personalities. No matter how popular and talented the supplier is, if you won’t click, you should not book them.

On Prenup/Engagement Photo Shoots:

  • Get a prenup/engagement photo shoot session because you want to it, and not just because it is part of the package.
  • No matter how gorgeous you look or how pretty the venue/set design is, if you will not give your 100 percent, then the results will never be as outstanding as you expect them to be.

On Prenup/Engagement Stylist:

  • You can show your/your stylist’s pegs to your photographer/videographer, but do not expect them to do exactly as they were shown. Remember that you are hiring a photographer/videographer because you like their styles.
  • It is up to you whether you will hire a prenup stylist. Photographers/videographers are capable enough to help you with the conceptualization and direction.

On Wedding Preps:

  • Keep your communication lines open. The wedding preparation stage will also prepare you for married life, so teamwork is crucial.

On Wedding Invitations:

  • Set aside budget for extra invitations. Going back to your supplier for additional prints will cost you more time and money.

On Forming Your Entourage:

  • Never assume that your entourage members are all willing to shoulder the cost of their gowns and/or set aside a day for measurements and fittings. Before including them into your final entourage list, make sure to let them know about your plans and expectations.

On Wedding Day Bloopers:

  • Let go and stay positive on your wedding day. Everybody will feel your stress. It will show in your photos, too.

On Cocktails:

  • Invest in cocktails. Never assume that your guests will feel full after the cocktails, and not eat the dinner served to them.

On Making Memories:

  • Many suppliers love overseas weddings because they are usually more intimate. They remember weddings that are filled with genuine love. Couples, nowadays, tend to focus on making their wedding a big production, and forget about the true meaning of this event: to celebrate their marriage with loved ones.
  • Your wedding day will move swiftly like a second had just passed. Wouldn’t it be nice to spend most of the day bonding with your loved ones, instead of focusing too much on the details? Learn to let go and enjoy the day with your guests.

On Family Conflicts:

  • It is the responsibility of the couple to inform their families about what will happen on the wedding day to avoid violent reactions and conflicts.
  • Inform your coordinator ahead of time if there are family issues that they need to know.
  • Do not be too pushy with what you want, and completely ignore the sentiments of your family/in-laws. Marriage is a buy one, get all. You will marry your spouse’s family, as well. Never start your married life with bad vibes, just because of misunderstandings.

On Budgeting:

  • Couples always overlook the budget for crew meals, and incidentals like bridal car rental extension fees.
  • Review your contract to check your supplier’s crew meal requirement. If it is stated that the meal is already included in the contract price, it usually just covers their dinner. It’s best to discuss this with your supplier ahead of time, so you can both prepare for it – especially if you decide to give cash allowances instead of packed meals.

On Ceremony Time:

  • The groom should arrive 10 minutes BEFORE the invitation time. If your ceremony will start at 3PM, but your invitation time is 2:30PM, then the groom should be there at 2:20PM or earlier.

On Hiring Hair and Makeup Artist (HMUA):

  • Hire a reliable HMUA. Remember that the day starts with your HMUA. If they arrive late, then the whole itinerary will be affected.
  • For the entourage hair and makeup, the groom and his family should be the first batch to be made up because they will also be the first group to be photographed.

On Bridal Boudoir:

  • If you would like to have a bridal boudoir session before leaving for the ceremony, make sure to inform your coordinator in advance, so they can adjust the itinerary.

On Bridal Car:

  • Rent a bridal car for four hours, instead of three.

On RSVP:

  • Normally, only 80 percent of those who RSVP-ed attend the wedding.

On Buffer Tables:

  • Never ever assign guests to the buffer table.

On Dropping Suppliers:

  • Be honest with them. Tell them the true reason why you are letting them go, and not some made-up excuses.

On Same-Day-Edits (SDEs):

  • Be yourselves. Huwag yung masyadong scripted. At the end of the day, when you watch your SDE, think about this: “Kayo ba talaga yan?”

Yes, these were the topics that we covered that night, and yet we still felt that the five-hour discussion was not enough. The dinner party was so fun that we had a few more minutes of extra chit-chats outside the Teocsons’ house before we finally parted ways. Saying goodbye was really difficult that night, but the memories will forever be part of our lives. Naks!

WaW is one of the reasons why our wedding preps is fun and exciting. We get to meet suppliers and fellow soon-to-weds, and we gain new friendships in the process. Thank you so much to Mimma Benz for coming up with the WaW Dinner idea. We would also like to thank the wedding suppliers who made commendable efforts just to meet us and answer our questions.

We hope that there will be more of these meet-ups in the future. So for our fellow WAWies who have not joined the previous dinners, the experience is totally worth the eyebags and traffic!

 

 

*** Story contributed by Melly Ng[/cs_text][/cs_column][/cs_row][/cs_section][/cs_content]

WaW Dinner

[cs_content][cs_section parallax=”false” style=”margin: 0px;padding: 45px 0px;”][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][cs_text]Last November 25, we organized a dinner among some WaWies and some popular wedding suppliers. It was so fun that we decided to organize another WaWie Dinner tonight! Meanwhile, here’s Jezalin Panaligan to tell you the story of what happened during the first one.

 

What do you get when you bring together eight soon-to-weds, the woman behind W@W, and three of the most reputable suppliers in the wedding industry together in one dinner table? Six straight hours of spontaneous conversations, endless laughs and extremely valuable new learnings.

I was one of the lucky few who got a seat at that table. I joined the WaWies Facebook group exactly one month after getting engaged. One of my best friends who got married invited me to be part of the group. The group is overflowing with helpful topics from brides-to-be and even those who already “graduated.” One lucky evening, Mimma Benz posted an invite for a casual dinner with Jason, Madge, and Veluz. Seeing the opportunity to get to know fellow WaWies and hearing tips from the suppliers themselves, I reserved a slot.

We were told that it was going to be a casual dinner, we brought potluck desserts and snacks as Madge prepared the full-course dinner for us (I am seriously craving the salted-egg pasta as I type this! Hi MADGE!) but just a little over an hour before our planned meet-up time, Mimma shared photos of the set-up wonderfully curated by Ernest of Bespoke Manila. It suddenly leapt three notches higher with the fancy centerpiece, menu cards, and personalized place cards with gifts for each of the attendee. Our excitement just grew even more as we braved the Friday rush hour traffic![/cs_text][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”2/3″ style=”padding: 0px;”][x_image type=”none” src=”https://weddingsatwork.com/wp-content/uploads/2016/12/WaWiesDinner10.jpg” alt=”” link=”false” href=”#” title=”” target=”” info=”none” info_place=”top” info_trigger=”hover” info_content=””][/cs_column][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/3″ style=”padding: 0px;”][x_image type=”none” src=”https://weddingsatwork.com/wp-content/uploads/2016/12/WaWiesDinner8.jpg” alt=”” link=”false” href=”#” title=”” target=”” info=”none” info_place=”top” info_trigger=”hover” info_content=””][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/3″ style=”padding: 0px;”][x_image type=”none” src=”https://weddingsatwork.com/wp-content/uploads/2016/12/WaWiesDinner7.jpg” alt=”” link=”false” href=”#” title=”” target=”” info=”none” info_place=”top” info_trigger=”hover” info_content=””][/cs_column][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”2/3″ style=”padding: 0px;”][x_image type=”none” src=”https://weddingsatwork.com/wp-content/uploads/2016/12/WaWiesDinner13.jpg” alt=”” link=”false” href=”#” title=”” target=”” info=”none” info_place=”top” info_trigger=”hover” info_content=””][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”2/3″ style=”padding: 0px;”][x_image type=”none” src=”https://weddingsatwork.com/wp-content/uploads/2016/12/WaWiesDinner16.jpg” alt=”” link=”false” href=”#” title=”” target=”” info=”none” info_place=”top” info_trigger=”hover” info_content=””][/cs_column][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/3″ style=”padding: 0px;”][x_image type=”none” src=”https://weddingsatwork.com/wp-content/uploads/2016/12/WaWiesDinner9.jpg” alt=”” link=”false” href=”#” title=”” target=”” info=”none” info_place=”top” info_trigger=”hover” info_content=””][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][cs_text]Upon arriving at Jason’s house (which coincidentally was just 3 doors away from my sister’s previous house!) I could already smell the sumptuous dinner being prepared by Madge in the kitchen. It would take a separate blog entry to talk about each one so I’ll just say – everything was delicious, insanely craveworthy and – to add a “millennial” twist – Instagrammable AF![/cs_text][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/3″ style=”padding: 0px;”][x_image type=”none” src=”https://weddingsatwork.com/wp-content/uploads/2016/12/WaWiesDinner11.jpg” alt=”” link=”false” href=”#” title=”” target=”” info=”none” info_place=”top” info_trigger=”hover” info_content=”” class=”aligncenter”][/cs_column][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”2/3″ style=”padding: 0px;”][x_image type=”none” src=”https://weddingsatwork.com/wp-content/uploads/2016/12/WaWiesDinner12.jpg” alt=”” link=”false” href=”#” title=”” target=”” info=”none” info_place=”top” info_trigger=”hover” info_content=””][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/2″ style=”padding: 0px;”][x_image type=”none” src=”https://weddingsatwork.com/wp-content/uploads/2016/12/WaWiesDinner17.jpg” alt=”” link=”false” href=”#” title=”” target=”” info=”none” info_place=”top” info_trigger=”hover” info_content=””][/cs_column][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/2″ style=”padding: 0px;”][x_image type=”none” src=”https://weddingsatwork.com/wp-content/uploads/2016/12/WaWiesDinner15.jpg” alt=”” link=”false” href=”#” title=”” target=”” info=”none” info_place=”top” info_trigger=”hover” info_content=””][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][cs_text]Soup – Mussels in White wine and vegetable stock
Salad – Greens, alfalfa, watermelon, enoki mushroom, feta cheese with truffle vinegar dressing
Mains – salted egg pasta with Tinapa toppings and Tomato; Baked herb buttered lemon chicken; Baked beef and scallop potato.

We started the dinner with a roundtable of introductions from the WaWies.[/cs_text][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][x_image type=”none” src=”https://weddingsatwork.com/wp-content/uploads/2016/12/WaWiesDinner3_Kat-and-Laurence.jpg” alt=”” link=”false” href=”#” title=”” target=”” info=”none” info_place=”top” info_trigger=”hover” info_content=”” class=”aligncenter”][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][cs_text]Kat and Laurence

Kat and Laurence’s story was fascinating. Both of them are dancers (that’s why the group has been pushing them to do a grand production during their wedding – we’re looking forward to your SDE, guys!)

“Over all experience was for me as a bride it was fun seeing and hearing from them in and outside of their element. And it was fun knowing that they were open to listen to our views as well. At the end of the day both parties want to enjoy and experience the “best day ever”. For the supplier it’s not just about making money but I saw the amount of passion they put in their area of expertise. Super appreciate the warm welcome they made us feel that night.” [/cs_text][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][x_image type=”none” src=”https://weddingsatwork.com/wp-content/uploads/2016/12/WaWiesDinner6_Khristian-and-Anna.jpg” alt=”” link=”false” href=”#” title=”” target=”” info=”none” info_place=”top” info_trigger=”hover” info_content=”” class=”aligncenter”][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][cs_text]Khristian and Anna

Anna came all the way from Las Pinas. And for all who lives in the South, you know it takes a lot of effort, patience and willpower to brave the Makati Friday rush hour.

 “Talagang nakipagsagupaan ako sa traffic papunta at pauwi. But super worth it!”[/cs_text][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][x_image type=”none” src=”https://weddingsatwork.com/wp-content/uploads/2016/12/WaWiesDinner4_Thom-and-Dianne.jpg” alt=”” link=”false” href=”#” title=”” target=”” info=”none” info_place=”top” info_trigger=”hover” info_content=”” class=”aligncenter”][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][cs_text]Thom and Grace (photographed above with Veluz in the middle)

Thom was one of the participants of the PPAP dance during the W@W annual party held the week before the wedding. According to him, memorable part for me is when Veluz told me that she can still remember me… hahaha”[/cs_text][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][x_image type=”none” src=”https://weddingsatwork.com/wp-content/uploads/2016/12/WaWiesDinner19.jpg” alt=”” link=”false” href=”#” title=”” target=”” info=”none” info_place=”top” info_trigger=”hover” info_content=”” class=”aligncenter”][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][cs_text]Mitch (photographed here with Jason Magbanua)

The thing that struck me most that night was when we asked Veluz what the most important thing is in a wedding, and I was surprised when she said makeup. Obviously, I thought she was going to say the gown! I’ve learned that it doesn’t matter even if your gown is couture, if your make up is wrong, you will look wrong. And thanks to their advices, I also now know not to color my hair blonde (I used to be and I was thinking of bleaching it again for my wedding) as it will ruin the whole look. Thank you sooooo much!”[/cs_text][x_image type=”none” src=”https://weddingsatwork.com/wp-content/uploads/2016/12/WaWiesDinner2_Benz-with-Jez.jpg” alt=”” link=”false” href=”#” title=”” target=”” info=”none” info_place=”top” info_trigger=”hover” info_content=”” class=”aligncenter”][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][cs_text]

Mimma Benz with Jez

[/cs_text][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][cs_text]The whole group was so animated that we only took a glimpse at the time already past midnight. Even then, the conversations carried on and even continued via Facebook Messenger!

Being a Project Manager by profession, and because the learning we picked up are too good to be kept within our small circle, I immediately shared a “Minutes of the Meeting” to the WaWies Facebook Group and now we’re sharing them here as well.

(Disclaimer: these were pulled from memory so they are not verbatim and should not be taken as a direct quote from each supplier. J)[/cs_text][x_image type=”none” src=”https://weddingsatwork.com/wp-content/uploads/2016/12/WaWiesDinner18.jpg” alt=”” link=”false” href=”#” title=”” target=”” info=”none” info_place=”top” info_trigger=”hover” info_content=”” class=”aligncenter”][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][cs_text]

Mimma Benz, Madge and Veluz

[/cs_text][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][cs_text]Tips from Veluz:

  • Don’t neglect the groom. For barong, the inner should be long sleeved and UNTUCKED! The neckline should be not too tight and not too loose (kasya 1 finger lang). Also – NO boutonniere for barong.
  • Your wedding gown should show your personality but please don’t put crazy details like nipa hut or coconut tree design
  • Nothing should stick out from your gown. If any part of your body stands out too much (boobs, butt, etc) then it’s probably not a good fit. Should not be “Wow ang ganda ng <part of the body> mo jan!” but rather, “Ang ganda mo. Period” — same goes for makeup. Not too harsh contours or eyebrows that it pops up.
  • Just because you look good in that cut in other dresses doesn’t automatically mean you will look good in that same cut for your wedding gown. The fabric and the color are totally different. Trust your stylist when they tell you that your peg may not look good on you.
  • Change your hair color BEFORE your final fitting as changing your hair color could change your whole look
  • Don’t look down when you have your veil in place. Look straight ahead.

[/cs_text][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][x_image type=”none” src=”https://weddingsatwork.com/wp-content/uploads/2016/12/WaWiesDinner5_Jason-and-Madge.jpg” alt=”” link=”false” href=”#” title=”” target=”” info=”none” info_place=”top” info_trigger=”hover” info_content=”” class=”aligncenter”][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][cs_text]Tips from Jason:

  • For key moments or if something is happening in the program, ask your L&S supplier to use WHITE light. Leave the mood lighting to the tables.
  • Minimize theatrics (smoke, bubbles, butterflies, etc.) Natural is best.
  • Be conscious of the lighting for the church. Natural light is better. Blue light is not flattering on the skin tone
  • It’s usually the Photographer that leads and dictates the shots / poses, the videographers just really capture the moment
  • Consider to actually spend time with your guests and not just hi-hello-bye. Maybe you can do away with the grand entrance and mingle with them during cocktails
  • The Barong/Suit should be custom-fit. It’s obvious if the sleeves are too long or if the coat jacket is too big! (And this is not something they can edit out in videos)

[/cs_text][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][cs_text]Tips from Madge: 

  • No-make up make up is actually more difficult to pull off than contouring or smoky eyes. Allot some time for this.
  • If you’re happy with what you see (ex: your make up), be satisfied with it and don’t listen if anyone else says otherwise.
  • Go with timeless look. Don’t go with what’s trending. Make sure that when you look back on your photos you won’t tell yourself “bakit ko nga ba ginawa yan?” 
  • When going for hair pegs, find something that is close to your hair color. Sometimes a hairstyle for a blonde won’t look as good for dark hair
  • If you plan on colouring your hair, please inform both your HMUA and your wedding gown designer. It will greatly affect the whole picture. As Filipinas, we have a yellowish skin tone so baka biglang hindi na siya bagay sa shade of your gown. If kailangan talaga magpakulay, go for highlights instead.
  • Updo! Messy hair under a veil is hard to Photoshop

[/cs_text][cs_text]Tips from Mimma Benz:

  • Do your research. Even if other brides are raving about a particular supplier, sometimes if they suddenly get hyped too much and their clients increase dramatically, their ability to deliver might get affected.
  • Get a good coordinator! Walang sinabi ang ganda ng suppliers mo if your coordinator is not professional.
  • BE HONEST with your suppliers. If you’re not happy about something, tell them. They also want you to be happy.
  • Meeting fellow WaWies in person really helps to build the community ‘coz it helps to build credibility and concern for one another when you have actually spent time with them already face to face.

Since being engaged, I have probably read hundreds of wedding tips already from binge-reading The W@W Wedding Primer, browsing through the WaWies Facebook Group and Yahoogroup and scrolling through various blogs and articles, but nothing beats hearing it first-hand from industry experts especially when you feel the passion and sincerity in their voices and gestures.

My co-WaWie, Mitch. has said it better, “Before the dinner, I thought I was just a bride to be who was lucky enough to be one of the first people to meet the Jason Magbanua because of this online group I joined a few months back. Bearing in mind, I was overseas when I joined and was not really that active so I did not know the extent of the Weddings at Work community. Now that I’m back in [the] country and after getting to know more about the history of the group and meeting some new friends from it, I can truly say I am so happy! I’m not only referring to the group from the dinner where I got to meet incredible people, but WaW itself in general. The resources are very helpful once I figured out how to navigate the Yahoo Group and rapport in the FB page is so fun! The sisterhood that we share is quite unique and I realized that everyone here, especially Mimma, is willing to help you out of genuine kindness. That’s not something you see every day.” [/cs_text][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][x_image type=”none” src=”https://weddingsatwork.com/wp-content/uploads/2016/12/WaWiesDinner1.jpg” alt=”” link=”false” href=”#” title=”” target=”” info=”none” info_place=”top” info_trigger=”hover” info_content=”” class=”aligncenter”][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][cs_text]So, do we recommend having another W@WDinner run? A resounding YES! For both suppliers and brides/grooms-to-be, this would be a good venue to learn helpful tips and tricks, share wedding preparation and wedding day “hugots”, find comfort that you are not alone in your wedding paranoia / nitpicky-ness, and best of all, build new friendships! We’re are all so thankful to have been part of this amazing community.

 [/cs_text][/cs_column][/cs_row][/cs_section][/cs_content]